Wednesday, February 18, 2009

Kek Span Hitam


8 oz butter
3/4 cup sugar
5 eggs (separate egg white & yolk)
1/2 tin condensed milk (i use 1/2 of 325ml)
1 teaspoon baking powder
1 teaspoon soda bicarbonet
1 1/2 cup flour
a pinch of salt
5 tbsp gravy browning


1. beat butter and sugar until pale. add in condensed milk, egg yolk and gravy browning until mix well.
2. then add in flour, baking powder and soda bicarbonet. set aside.
3. in a clean bowl, beat egg while until fluffy. then add into the egg yolk batter.
4. steam for 45 minutes.



mui mui said...

sis this looks yummy..When are you gotto do some for me hehe

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